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Map To Day

Lifestyle Magazine

 

Visit Thailand for an unforgettable adventure. Discover the best hotels, restaurants, and things to do with this highly curated Thailand travel guide.

Wat Si Chum

 

 

Known as the temple of the bodhi tree, Wat Si Chum was built in circa 13th Buddhist century. The highlight is the graceful Buddha sculpture enshrined inside the remaining structure of the square mandala building. Located 1,500 meters from the north of the Wat Mahathat, Wat Si Chum is surrounded with the long moat acting like a boundary. Parts of the temple were ruined through the test of time but the remaining structures, including the ordination hall and pagodas, can be archaeological evidences that portray the heydays of Sukhothai when it was a great kingdom. For further information, call 1672

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Phi Ta Khon Festival


 

The Phi Ta Khon Festival is part of Buddhist merit-making holiday called ‘Bun Luang’ or ‘Boon Prawat’. This year’s festival will take place in July in Dan Sai district of Loei Province. It is a belief that this annual Bun Luang festival is related to the thirteen sermons of Prince Vessandorn where local people will gather at the temple to listen to the sermons recited by the monks. There are also various activities such as the parade of people who dance and strike poses while wearing huge masks made from carved coconut-tree trunks, topped with wicker work and sticky-rice steamers, various performances from local people along with bazaar where OTOP goods can be found. For further information, call 1672

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Bangkok Street Food:

Thai Curry

 

 

The curry buffet makes popular eating during rushed lunch hours with a mix of pre-prepared dishes set out and ready to feed traffic from nearby businesses and offices (not so different to familiar school and work canteens of the west). Curry buffets are found in food courts, shop houses and of course as Bangkok street food and dishes range from curries to stir fries with a diverse mix of cheap eat Thai cuisine on offer. For visitors they also make an ideal introduction to local Thai cuisine with so many dishes to chose from and all at tiny prices. The best times to eat would be between 11am-12pm, just after the food has been prepared, yet before the hungry hoards take the best bits.

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Speak Thai

 

Let's Eat! = Gin-Kow (กินข้าว)
Hello / Good-bye (for men) = Swad-Dee Krub (สวัสดีครับ)
Hello / Good-bye (for women) = Swad-Dee Kha (สวัสดีค่ะ)
Where is it? = You-Te-Nai (อยู่ที่ไหน)
I / Me (for men) = Pom (ผม)
I / Me (for women) = Chan or Di-Chan (ฉัน หรือ ดิฉัน)
Want = Ow (เอา)
Do not want = Mai-Ow (ไม่เอา)
Foreigner = Fa-Rang (ฝรั่ง)
Hungry = Hue (หิว)
Full = Im (อิ่ม)
Spicy hot = Ped (เผ็ด)
Hot (temperature) = Ron (ร้อน)
Sweet = Wahn (หวาน)
Water = Nam (น้ำ)
Chicken = Gai (ไก่)
Egg = Kai (ไข่)
Pork = Moo (หมู)
Beef = Nua (เนื้อ)
Shrimp = Goong (กุ้ง)
Fish = Pla (ปลา)
Vegetables = Pug (ผัก)
Dessert = Kong-Wahn (ของหวาน)
Restaurant = Rahn-Ah-Haan (ร้านอาหาร)
Delicious = Aroy-Dee (อร่อยดี)
Thank you = Kop-Khun (ขอบคุณ)
Thank you very much = Kop-Khun-Maag (ขอบคุณมาก)
Let's go = Pai (ไป)
Toilet = Hong-Nam (ห้องน้ำ)

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